"How to" indeed

Today I wanted a little information about something I'd heard. There supposedly exists a small-batch bourbon whiskey of remarkable flavor that happens to be drawn from the cask and bottled uncut, leaving it at around 122 proof (that's approximately 61% alcohol by volume). If the interwebs are to be believed, it does exist and is actually supposed to be a pretty good drink.

Of course, if the interwebs are to be believed, searching for that meant I was also likely to be interested in how to deal with a faux pas, find a job in a growth industry, "help a suicidal student", and how to ski.

Thanks, interwebs, I can feel myself getting more well-rounded every damn second.